24.01.2017

Open Call in ERA-NET COFUND "SUSFOOD2" - Deadline 13 March 2017

The ERA-NET COFUND "SUSFOOD2" has published a call with Deadline 13 March 2017.

Deadline: pre-proposal submission until 13th March 2017


Weblink: http://susfood-db-era.net/drupal/content/call-documents


Short Call Abstract:

Research/Research and Innovation project consortia must apply to one of the four topics:

Topic 1: Innovation in food processing technologies and products

Topic 2: Providing added value, increased resource efficiency and reduction of waste in sustainable food systems

Topic 3: Understanding consumer behavior and food choices

Topic 4: Harmonisation of the methods and metrics for integrated assessment of sustainability of food products and food Patterns


SSH aspects:

socio-economic, cross-cultural and individual drivers and barriers to adopting healthy and sustainable diets. Relevant factors are consumer attitudes - the understanding (and appreciation) of and relationships towards sustainable production and consumption.


Specific participation requirements:

Project consortia will be able to submit “Research” or “Research and Innovation” proposals:

1.“Research” Project consortia are expected to be formed only by research organizations

2.“Research and Innovation” Project consortia are expected to be formed by research organizations and industry (enterprises)


Countries:

Belgium (Flanders), Estonia, Finland, France, Germany, Ireland, Italy, Lithuania, Norway, Romania, Spain, Sweden, The Netherlands, Turkey, and UK.

 

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